Food

Part of a nation's history lies in what people eat. Artifacts at the Museum document the history of food in the United States from farm machinery to diet fads.

More than 1,300 pieces of stoneware and earthenware show how Americans have stored, prepared, and served food for centuries. Ovens, cookie cutters, kettles, aprons, and ice-cream-making machines are part of the collections, along with home canning jars and winemaking equipment. More than 1,000 objects recently came to the Museum when author and cooking show host Julia Child donated her entire kitchen, from appliances to cookbooks.

Advertising and business records of several food companies—such as Hills Brothers Coffee, Pepsi Cola, and Campbell's Soup—represent the commercial side of the subject

Ira Wertman, a farmer in Andreas, Pennsylvania, raised fruits and vegetables and peddled them with this truck to retired coal miners near Allentown. He also used the truck to take produce to market and haul supplies from town to the farm.
Description
Ira Wertman, a farmer in Andreas, Pennsylvania, raised fruits and vegetables and peddled them with this truck to retired coal miners near Allentown. He also used the truck to take produce to market and haul supplies from town to the farm. Pickup trucks have been versatile aids to a wide range of agricultural, personal, and business activities. Early pickup trucks were modified automobiles, but postwar models were larger, more powerful, and able to carry heavier loads. Some postwar pickups were used in building suburban communities. Others were used for recreational purposes such as camping, hunting, and fishing. By the 1990s, many people purchased pickups for everyday driving.
date made
1949
maker
General Motors Corporation
ID Number
1999.0057.01
accession number
1999.0057
catalog number
1999.0057.01
Straight steel blade with rounded tip. Blade and rectangular bolster are one piece of steel with tang fitted into a tapered ivory handle with straight sides and rounded butt. Metal has minor discoloration, some residues on blade. Ivory is yellowed.
Description
Straight steel blade with rounded tip. Blade and rectangular bolster are one piece of steel with tang fitted into a tapered ivory handle with straight sides and rounded butt. Metal has minor discoloration, some residues on blade. Ivory is yellowed. Blade stamped: “PRATT ROPES WEBB&Co / AMERICAN CUTLERY”. With matching fork, 1986.0531.114.
Location
Currently not on view
date made
ca 1846 - 1855
ID Number
1986.0531.113
accession number
1986.0531
catalog number
1986.531.113
The Remmey and Crolius families dominated the New York stoneware industry from the early 1700s through the early 1800s. Both families emigrated from Germany, bringing with them the stoneware traditions of their homeland.
Description
The Remmey and Crolius families dominated the New York stoneware industry from the early 1700s through the early 1800s. Both families emigrated from Germany, bringing with them the stoneware traditions of their homeland. Sometimes business associates, the two families also inter-married. Remmey family members went on to establish stoneware factories in Philadelphia and Baltimore, as well.
Location
Currently not on view
date made
1795-1830
maker
Remmey III, John
ID Number
1980.0614.363
accession number
1980.0614
catalog number
1980.0614.363
This large Chinese export bowl features a panoramic view of the hongs—the office, warehouse, and living spaces for foreign merchants in Canton, China, in the late 18th century.
Description
This large Chinese export bowl features a panoramic view of the hongs—the office, warehouse, and living spaces for foreign merchants in Canton, China, in the late 18th century. There European and American merchants traded with their Chinese counterparts for highly desirable teas, silks, and porcelains. The presence of the Stars and Stripes outside the American factory suggests that the bowl was made in or after 1785, following America’s entry into direct trade with China in 1784. (Note that the Chinese artist painted the stars in blue on the white porcelain background, probably for technical reasons rather than in error.) The flags of France, Britain, Spain, Denmark, and Sweden also can be seen outside their respective factories. Punch bowls depicting the hongs were exotic souvenir items, brought back to America by the East Coast entrepreneurs who sailed to China as independent merchants, thereby breaking dependence on the British East India Company to provide the former colonies with tea and other luxury goods.
The Chinese produced bowls like this in the town of Jingdezhen in southern China specifically for the western market. Undecorated, they were carried five hundred miles overland to Canton, where enamel decoration was applied in workshops close to the hongs. On completion a large bowl like this was packed in a crate with several others and dispatched through the hongs. All goods for export were ferried in the small boats seen painted on this bowl, to the deep-water port of Whampoa farther down the Pearl River.
A large bowl of this kind would have been used to serve punch. The word “punch” is thought to derive from the Hindu word “pànch,” meaning “five”—for the number of ingredients used to make the brew.The custom of drinking punch reached the West through the East India trade. Punch bowls became indispensable at convivial male gatherings in the clubs, societies, and private homes of the port cities on the American East Coast in the late 18th century.
The Smithsonian Institution acquired this bowl in 1961 from dealer Herbert Schiffer. Before coming to the Smithsonian, the bowl had been broken and repaired, and then it was heavily damaged in a 1958 fire. After the fire Helen Kean, a specialist in the restoration of ceramics, reconstructed the bowl from shattered fragments. Once it came to the Smithsonian, conservators performed a radical restoration, referring to very similar hong bowls held in collections at the Henry Francis du Pont Winterthur Museum in Delaware, and the Reeves Collection at Washington and Lee University in Lexington, Virginia.
Date made
18th century
date made
1785-1795
ID Number
CE.61.8
catalog number
61.8
accession number
234613
Currently not on view
Location
Currently not on view
date made
1855 - 1866
ID Number
DL.61.0394C
catalog number
61.0394C
accession number
232677
This Drambuie Liqueur crate side was used by the Drambuie Liqueur Company, Ltd. of Edinburgh, Scotland during the early 20th century.
Description (Brief)
This Drambuie Liqueur crate side was used by the Drambuie Liqueur Company, Ltd. of Edinburgh, Scotland during the early 20th century. The crate bears an image of the Drambuie bottle, which reads “The Isle of Skye Liqueur” and “A Link with the 45.” There is a crest on the right side of the label with a ribbon that reads “Remember the Gift of the Prince.” In 1745 Prince Charles Edward Stuart led an uprising to retake the British throne from the Hanoverian King George II. When the coup failed the Prince had to flee from the Isle of Skye, and legend holds that he gave the recipe of his personal golden elixir to his supporter Captain John MacKinnon, which later became Drambuie.
Location
Currently not on view
referenced business
Drambuie Liqueur Co., Ltd.
ID Number
1979.0441.144
accession number
1979.0441
catalog number
1979.0441.144
A poster giving examples of egg sizes and how to cook fried and poached eggs.
Description
A poster giving examples of egg sizes and how to cook fried and poached eggs.
date made
1967
copyright date
1967
associated institution
U.S. Department of Agriculture
maker
U.S. Department of Agriculture
ID Number
ZZ.RSN81724Y42
Currently not on view
Location
Currently not on view
date designed
1954
date made
c.1954
date produced
ca. 1960
designer
Kogan, Belle
maker
Gailstyn Company
ID Number
1992.0257.11D
catalog number
1992.0257.11D
accession number
1992.0257
This Chere Best brand apple crate label was used by the Columbia Fruit Packers Inc. of Wenatchee, Washington during the early 20th century. The label was lithographed by Stecher-Traung of San Francisco, California.
Description (Brief)
This Chere Best brand apple crate label was used by the Columbia Fruit Packers Inc. of Wenatchee, Washington during the early 20th century. The label was lithographed by Stecher-Traung of San Francisco, California. These apples came from the Wenatchee Valley region of Washington, which is colloquially known as the “Apple Capital of the World.”
Location
Currently not on view
referenced business
Columbia Fruit Packers, Inc.
ID Number
1979.0441.112
accession number
1979.0441
catalog number
1979.0441.112
This shipping crate side contained Rose of Virginia brand apples that were grown and packed by E.W. Barr of Winchester, Virginia during the early 20th century. The crate side has an image of a rose stenciled in the center.
Description (Brief)
This shipping crate side contained Rose of Virginia brand apples that were grown and packed by E.W. Barr of Winchester, Virginia during the early 20th century. The crate side has an image of a rose stenciled in the center. Winchester, Virginia is well known for hosting the Shenandoah Apple Blossom Festival.
Location
Currently not on view
referenced business
E. W. Barr
ID Number
1979.0441.203
catalog number
1979.0441.203
accession number
1979.0441
Bellied-bowl porringer with angled rim and bossed bottom; cast crown handle with triangular bracket is pierced with 11 voids and struck on top with the incuse serif letters "LB" at center of a circular shield on indistinct support flanked by bossed foliate volutes below a five-pe
Description
Bellied-bowl porringer with angled rim and bossed bottom; cast crown handle with triangular bracket is pierced with 11 voids and struck on top with the incuse serif letters "LB" at center of a circular shield on indistinct support flanked by bossed foliate volutes below a five-pearl (ducal) coronet with textured ground. "Mason" and "10" scratched on underside of boss. No touchmarks. Diamond or lozenge linen mark with sink hole from tinker's dam used to burn handle on to bowl. Turning marks across entire bottom underside.
Location
Currently not on view
date made
late 18th or early 19th century
1770 - 1780
ID Number
DL.388320
catalog number
388320
accession number
182022
This shipping crate side originally contained Providence River brand cove oysters packed and shipped by the Fait & Winebrenner Company of Baltimore, Maryland during the early 20th century. The shipping crate was made by J.M. Thiemeyer & Company Box Manufacturers.
Description (Brief)
This shipping crate side originally contained Providence River brand cove oysters packed and shipped by the Fait & Winebrenner Company of Baltimore, Maryland during the early 20th century. The shipping crate was made by J.M. Thiemeyer & Company Box Manufacturers. The wooden shipping crate side has an interlocking F and W symbol in the center, and contained 24 20-ounce cans of oysters.
Location
Currently not on view
referenced business
Fait & Winebrenner
ID Number
1979.0441.347
catalog number
1979.0441.347
accession number
1979.0441
Labels are an important marketing device. They often go beyond merely identifying contents and are designed to help establish brand distinction and generate customer loyalty for a largely interchangeable product.This Rose brand apple crate label was used by J.M.
Description (Brief)
Labels are an important marketing device. They often go beyond merely identifying contents and are designed to help establish brand distinction and generate customer loyalty for a largely interchangeable product.
This Rose brand apple crate label was used by J.M. Wade of Wenatchee, Washington during the early 20th century. This label was lithographed by the Ridgway Lithograph Company of Seattle, Washington. The label has a blue background with an illustration of two large red roses in the center. These apples came from Wenatchee, part of a region that claimed to be the “Apple Capital of the World.”
Location
Currently not on view
referenced business
J. M. Wade
ID Number
1979.0441.126
accession number
1979.0441
catalog number
1979.0441.126
This shipping crate side contained Murphy’s Select brand California tomatoes that were packed and shipped by the Murphy’s Brothers Company in California during the early 20th century. The crate side has a four leaf clover logo in the upper right.Currently not on view
Description (Brief)
This shipping crate side contained Murphy’s Select brand California tomatoes that were packed and shipped by the Murphy’s Brothers Company in California during the early 20th century. The crate side has a four leaf clover logo in the upper right.
Location
Currently not on view
referenced business
O. P. Murphy & Sons
ID Number
1979.0441.229
catalog number
1979.0441.229
accession number
1979.0441
Currently not on view
Location
Currently not on view
date produced
c.1950
date made
c.1950s
designer
Kogan, Belle
maker
Hull
ID Number
1992.0257.13.ab
accession number
1992.0257
catalog number
1992.0257.13ab
Handleless, cylindrical caster on cove-molded base with screwed-on, low-domed, perforated cover having twelve alternating lines of three and five pierced holes radiating from center; no finial.
Description
Handleless, cylindrical caster on cove-molded base with screwed-on, low-domed, perforated cover having twelve alternating lines of three and five pierced holes radiating from center; no finial. Small crescents or other shapes stamped in two rows around upper half of body and one around base. Three incised concentric circles on underside of inset flat bottom. No marks.
Location
Currently not on view
date made
ca 1800
ID Number
1986.0027.85
catalog number
1986.0027.85
accession number
1986.0027
Currently not on view
Location
Currently not on view
date made
1968-1970
author
Waters, Alice
ID Number
2016.0085.20
accession number
2016.0085
catalog number
2016.0085.20
This dessert plate was used aboard the SS United States, the largest and fastest passenger liner ever built in the United States. Launched in 1952, it was billed as the most modern and luxurious ship in service on the North Atlantic.
Description
This dessert plate was used aboard the SS United States, the largest and fastest passenger liner ever built in the United States. Launched in 1952, it was billed as the most modern and luxurious ship in service on the North Atlantic. This plate was one of the 125,000 pieces of chinaware supplied to the ship by the United States Lines. The china—a pattern featuring a ring of gray stars—was produced by Lamberton Sterling, an American manufacturer.
There were plenty of choices for dessert aboard the SS United States. Menus from a December 1954 voyage—the first taken by the Duke and Duchess of Windsor on an American vessel—reveal a combination of American favorites and fancy confections inspired by the French. For dinner on December 10, passengers enjoyed Old Fashioned Strawberry Shortcake, and Peach Melba, as well as Meringue Glace au Chocolat, Frangipan, and Petits Fours. For luncheon the next day, the choices ranged from Green Apple or Blueberry Pie to Biscuit Glace and Chocolate Éclairs.
date made
1950s
maker
Lamberton Sterling
ID Number
TR.335565.06B
accession number
1978.2219
catalog number
335565.6b
Currently not on view
Location
Currently not on view
Date made
1950 - 1959
1950 - 1959
date produced
ca. 1950
associated dates
1992 06 02 / 1992 06 02
designer
Kogan, Belle
maker
Kogan, Belle
ID Number
1992.0257.12.ab
accession number
1992.0257
catalog number
1992.0257.12ab
This bottle once held Angelica wine, produced by Concannon Vineyards in Livermore, California, in 1929, at the height of Prohibition in the United States.
Description
This bottle once held Angelica wine, produced by Concannon Vineyards in Livermore, California, in 1929, at the height of Prohibition in the United States. National Prohibition, the 18th amendment to the Constitution, was passed by Congress in January 1919 to prohibit the manufacture, transport, sale, export, and import of alcoholic beverages in the United States. Lasting almost 14 years (Repeal took effect on December 5, 1933), Prohibition had a tremendously negative impact on the American wine industry. Yet this Angelica was produced legally during Prohibition, due to an exception in the law, which permitted certain wineries to make wines for sacramental and medicinal purposes. The Concannon family made altar wine for the Catholic Church during this period.
The bottle includes a stamp indicating that taxes had been paid on the wine and the permit information: “Bonded Winery 616 / 11th Permissive Dist. Calif. / Permit Calif. A 854"
Concannon Vineyards was established by James Concannon, a native of County Galway, Ireland, who arrived in Boston in 1865 and San Francisco in 1878. As a rubber stamp salesman whose territory extended into Canada and Mexico, he was a well-traveled entrepreneur. In 1883 he bought 47 acres of land in California’s Livermore Valley and established vineyards there, with a winery to follow in 1895. James’s son Joseph took over the business and kept it going through Prohibition. By the 1950s another generation—Joseph Jr. and James (Jim)—were running the company. Although the winery has been owned by the Wente family since 1992, the Concannon family is still very much involved in the management of the operation. John Concannon is now the fourth generation vintner at his family’s historic vineyards and winery.
date made
1929
ID Number
2014.0095.02
catalog number
2014.0095.02
accession number
2014.0095
Currently not on view
Location
Currently not on view
date made
1925 - 1940
maker
Stieff Company
ID Number
2002.0021.01
accession number
2002.0021
catalog number
2002.0021.01
This shipping crate side has a label for Gilbert S. Graves Family Gloss Starch that was manufactured by the National Starch Company of Buffalo, New York during the late 19th and early 20th century. The crate contained 16 3-pound boxes of starch.
Description (Brief)
This shipping crate side has a label for Gilbert S. Graves Family Gloss Starch that was manufactured by the National Starch Company of Buffalo, New York during the late 19th and early 20th century. The crate contained 16 3-pound boxes of starch. The National Starch Company was one of the largest American producers of starch during the early 20th century, controlling a number of companies including the Gilbert S. Graves Company.
Location
Currently not on view
referenced business
National Starch Co.
ID Number
1979.0441.333
catalog number
1979.0441.333
accession number
1979.0441
Currently not on view
Location
Currently not on view
date made
1800 - 1820
ID Number
DL.377445
catalog number
377445
accession number
138933
Consists of a two-handled, wide-rimmed, circular bowl or dish on straight tapered foot ring with butter knife holder attached to body, a domed cover topped by a cast finial, and a removable, crosslet-pierced liner inside.
Description
Consists of a two-handled, wide-rimmed, circular bowl or dish on straight tapered foot ring with butter knife holder attached to body, a domed cover topped by a cast finial, and a removable, crosslet-pierced liner inside. Bottom edge of cover and foot ring have matching die-stamped bands featuring rectangular panels of flowers. Dish is struck incuse on underside of its flat bottom with circular mark for "SIMPSON, HALL, MILLER & CO / +" encircling "TREBLE / PLATE" at center; "38" stamped above. Cover and liner are not marked. No butter knife.
Location
Currently not on view
date made
1866 - 1899
ca 1880
maker
Simpson, Hall, Miller, and Co.
ID Number
DL.67.0729
catalog number
67.0729
accession number
248268

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